For an authentic taste of the Himalayas, check out Tibetan Kitchen. The restaurant has been offering wholesome, traditional fare to Brisburnians since 1996 and its Spring Hill restaurant is constantly packed. The kitchen offers an accessible range of dishes, so talk to your waiter about whether you prefer your meals mild or super-spicy. The restaurant offers small and large rooms for private dining and functions.
Licensed & BYO (Wine Only)
Mains $20 - $30
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