This light and airy cafe and restaurant at Brisbane's Southbank is the furthest thing from a sardine tin. The rustic and casual interior is the perfect environment to dine on a selection of European-inspired tapas and a quirky mix of complementing wines. Please phone this restaurant to make a booking. Email reservations are not accepted.
Fully Licensed (no BYO)
Mains $20 - $30
* Please note: Where price range is displayed these rates are indicative based on the minimum and maximum available costs of listed products and services. To obtain a firm price from the provider, please use the contact the operator . All prices are quoted in Australian dollars.