Going strong for over 20 years, Maisies serves the best Australian beef and seafood from their local producers. Owners Ziggy and Julie Fiegl, along with their loyal staff take great pride in serving their guests with the freshest steak and seafood that can be sourced locally. The 100 year old building has lots of character so sit back, relax and enjoy good food and Sunshine Coast hospitality.
Licensed & BYO (Wine Only)
Mains under $20
* Please note: Where price range is displayed these rates are indicative based on the minimum and maximum available costs of listed products and services. To obtain a firm price from the provider, please use the contact the operator . All prices are quoted in Australian dollars.