Meaning 'the avenue' in Italian, Il Viale sits fittingly on Honour Avenue in Graceville. Chef/owner Paolo Pinci, of Fratelli in Albion, hails from Rome and dishes up the traditional dishes of his homeland at this suburban Brisbane address. There are plenty of regional dishes on offer, including saltimbocca and pan-fried gnocchi Romana from the capital, plus a generous helping of popular seafood dishes. Prices are at an upmarket bistro level and Australian and Italian wines are on offer.
Mains $20 - $30
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