One Chef Hat & Sommelier of The Year, Shawn Gomes - Queensland Good Food Guide 2012Il Centro commands an impressive position at Brisbane's Eagle St Pier, overlooking the colourful lights of the city reflected in the Brisbane River. Since it first opened in 1992 this restaurant has drawn crowds of people to its dining room which spills out onto a terrace. The menu may be titled modern Italian, but Il Centro's creations are unashamedly Queensland - and unashamedly delicious. Expect friendly service in relaxed, welcoming surrounds.
Fully Licensed (no BYO)
Mains under $20
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