Flynn's is a modern Australian restaurant in the historic far north Queensland town of Yungaburra. The menu is heavily influenced by French and Italian culinary tradition with offerings such as duck liver and cognac pate and rabbit cassoulet. The welcoming dining room is clothed in red and gold and for a moment, guests may forget they're in Australia altogether.**Please note that Flynn's is closing for holidays late October 2013 and will re-open Boxing Day 2013. Please call the restaurant to confirm times.**
Fully Licensed (no BYO)
Mains under $20
* Please note: Where price range is displayed these rates are indicative based on the minimum and maximum available costs of listed products and services. To obtain a firm price from the provider, please use the contact the operator . All prices are quoted in Australian dollars.