Grab some friends, don an apron and brush up on your cooking skills. It’s time to learn from some of the best chefs in Queensland how to make good use of our fresh produce and local delicacies.
Not sure how to flambé? Want to experiment with native tucker? Cooking schools are a fun way to test out new techniques and use ingredients that you have always wanted try but weren’t sure how to prepare. Plus, you have the opportunity to hear award-winning cooks share their expert secrets to a perfect dish.
Find out how to blend your own spices for a flavoursome Asian curry. Discover vegetarian cooking or the tricks for silky handmade pasta. Or, create decadent desserts, creamy artisan cheeses, or flavour-packed pickles and preserves.