26 July 2012
Held annually in July, the night before the opening of the Australian Festival of Chamber Music, Chefs in the North has become one of the most sought after events in town.
The seventh annual Chefs in the North Dinner, held on the lawns of Jupiters Townsville under a spectacular marquee, will feature a tantalising degustation menu prepared by some of Australia's finest chefs. Special chamber music performances programmed by Piers Lane showcasing artists performing at the Festival will also feature between courses. The Chefs in the North Dinner is designed to tempt food and wine afficionados, Festival participants and corporate clients with an unforgettable night of fine food, wine and music.
26 July 2012
Frequency: Annual
| Entry | Cost | Valid From | |
|---|---|---|---|
| Adult | $275.00 | 26 Jul 12 | Per head. |
| Group | $2650.00 | 26 Jul 12 | For a group of 10. |
* Please note: These rates are indicative based on the minimum and maximum costs only. To obtain a firm price from the provider, please use the contact the operator . All prices are quoted in Australian dollars.