The Sunshine Coast has become one of Queensland's premier foodie destinations; a visit to a local food festival, country market or one of the many award-winning restaurants will show you why. There's also cooking classes, boutique wineries, cheese producers and more. Prepare your tastebuds for a holiday from the everyday.
Alfie's Mooo Char and Bar is owned by former rugby star Allan Langer, whose sight is now focused on providing the best steak, seafood and views for an dining experience on the Sunshine Coast.
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Fragrant, spicy and flavoursome, Thai food has quickly become one of Australia's favourite cuisines.
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For classic pub-grub in Queensland's north, visit the charming Apollonian Hotel, just 30 minutes drive from Noosa.
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Sometimes you just want to get away from it all, have your hair swept by the calm ocean breeze and listen to the soft ocean waves while being surrounded by cotton trees.
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Occupying a central position on Noosa's Hastings Street, this airy French-themed cafe is the prime meeting spot for both holidaymakers and locals.
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Fresh ingredients, friendly staff and spectacular ocean views prove a winning recipe for one of Mooloolaba's favourite pizza restaurants, Augello's.
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Specialising in modern Spanish cuisine, Ba Vigo is a stylish eatery positioned on the dunes of Maroochydore.
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Overlooking the beautiful Snapper Creek inlet in Tin Can Bay, Barnacles Cafe provides an idyllic setting for you to enjoy breakfast while you are there to feed the Indo-Pacific Humpback Dolphins.
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Designed to take full advantage of the breathtaking views of the sea, the North Shore and First Point, Berardo's Bistro on the Beach is just a towel-length away from the sand.
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Located on the internationally renowned Hastings Street in Noosa, situated on the magnificent Laguna Bay and with a dedication to the absolute best of everything, Berado's restaurant and bar awaits.
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